Black pepper is a common spice used in cooking. It has a strong and spicy taste. It helps to improve digestion. It is used in many traditional remedies.It gives warmth to the body.
It supports healthy digestion and appetite, helps reduce excess phlegm, and may support the body’s natural detoxification processes. It also promotes healthy blood circulation, helps maintain and regulate body heat, and supports overall respiratory health.
Traditionally used to support the body during fever, promote natural detoxification, and help reduce allergy-related reactions. It may also help relieve cough and reduce excess phlegm, supporting overall respiratory comfort.
Cough : Mix pepper powder with honey and take twice daily
Fever : Add crushed pepper in herbal decoction and drink warm
Phlegm : Boil pepper with turmeric in water, drink as warm
Herbal drink : turmeric herbal drink is made by boiling, grated fresh turmeric with honey
Golden Milk : Golden milk is an anti-inflammatory beverage made by turmeric and black pepper
Avoid excessive intake, as it may cause stomach irritation. It may not be suitable for individuals with stomach ulcers. For children, use only in small quantities. Pregnant women should consume it in moderation and seek professional advice when necessary.
Contains Vitamin C
Vitamin K
Rich in antioxidants
Has piperine (active compound)
Small amount of iron
small amount of calcium
Combines enhanced flavor with traditional wellness benefits, supporting traditional healing practices while promoting overall well-being. It offers a rich taste profile together with valuable natural properties.